MENU
Lunch
As well as the a la carte lunch menu, our set lunch menu (see below) is great value at £12.95 per person for a two-course menu and £15.50 for three-courses - available Monday to Friday only.
Menu may vary. Not available Twickenham Stadium event days.
Soup
| Soupe du jour | £4.50 |
| French onion soup baked with Swiss cheese | £4.95 |
| Soupe de poisson with rouille & garlic croutons | £5.50 |
Salads
|
Chicory salad with walnuts & Roquefort cheese |
£5.95 |
|
Fresh asparagus salad with rocket & parmesan shavings |
£5.50 |
Starters
| Assiette de charcuterie - pate & cured ham | £5.00 |
|
Black pudding en croute with Dijon mustard sauce |
£6.00 |
| Marinated wild salmon with olive oil dressing | £4.50 |
| Terrine of foie gras with sauternes jelly & brioche | £7.00 |
Main dishes
|
Fillet steak au poivre with pomme frites |
£18.00 |
| Cassoulet - confit duck, Toulouse & Morteau sausage with beans | £12.50 |
| Coq au vin - chicken cooked in red wine sauce | £12.00 |
| Pork belly, choucroute, morteau sausage | £14.50 |
| Roast breast of duck with spiced honey sauce | £14.00 |
| Ramp of lamb with ratatouille & rosemary sauce | £17.50 |
|
|
|
| DESSERTS |
|
| Crêpes Suzette with crème fraîche | £4.95 |
| Chocolate pot | £4.50 |
| Crème brulée | £5.00 |
| Selection of French farmhouse cheeses | £6.95 |
|
Sample Set Lunch Menu
Soup of the day
|
|
Menu Enfant Tuna & tomato pasta
£5.95
|
